Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery

Product Details
CAS No.: 9000-69-5
Formula: C6h12o6
EINECS: 232-553-0
Still deciding? Get samples of US$ 15/kg
Request Sample
Manufacturer/Factory
Diamond Member Since 2020

Suppliers with verified business licenses

Audited Supplier

Audited by an independent third-party inspection agency

Registered Capital
10000000 RMB
Plant Area
>2000 square meters
  • Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
  • Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
  • Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
  • Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
  • Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
  • Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
Find Similar Products

Basic Info.

Nutritional Value
Nutritional
Certification
ISO, FDA
Packaging Material
Paper
Storage Method
Frozen
Shelf Life
>12 Months
Specification
25 kg/bag
Trademark
Gelken
Origin
China
HS Code
130220

Product Description


Cirtus/Apple Pectin Used in Beverage Jam Jelly and ConfectioneryCirtus/Apple Pectin Used in Beverage Jam Jelly and ConfectioneryCirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
Test Parameters Specification Test Result
Appearance White to light brown Conforms
Degree of Esterification (%) 30±3 29.1
Degree of Amidation (%) 20±3 19.9
pH (2% Solution) 4.0-5.0 4.5
Loss on Drying (%) ≤ 12.0 8.2
Galacturonic Acid (%) ≥ 65 Conforms
SO2 (mg/kg) ≤ 50 Conforms
Acid Insoluble Ash (%) ≤ 1 Conforms
Pb (mg/kg) ≤ 2 Conforms
Cirtus/Apple Pectin Used in Beverage Jam Jelly and ConfectioneryCirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery


Established in 2012, Gelken Gelatin is a professional manufacturer in the production of high quality pharmaceutical gelatin, edible gelatin, and hydrolyzed collagen. Along with fully upgrading to production line since 2015, our facility is in the top class of the world.

We have a complete quality management system and food safety management system certified by ISO 9001, ISO 22000, Food safety system certification 22000, and GMP. Our production team and quality standards are from top gelatin factories with 20 years of experience. Now we have 3 Gelatin production lines with an annual capacity of 15000 tons and 1 Hydrolyzed collagen production line with an annual capacity of 3000 tons.

Our professional Quality Assurance & Quality Control system and complete Standard operating procedure ensure that provide stable, safe, and healthy products to our customers.

Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery
Cirtus/Apple Pectin Used in Beverage Jam Jelly and Confectionery

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now
Contact Supplier