Gelatin Dessert Gelatin Food Grade Gelatin Beef Gelatin

• CAS No.: 9000-70-8
• Formula: C102h151o39n31
• EINECS: 232-554-6
• Certification: ISO, FDA, Halal, SGS
• Packaging Material: Woven Bag Outside and PE Bag Inside.
• Storage Method: Cool Dry Place
• Shelf Life: 3 Years
• Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Yogurt, Dairy, Mousse Cake
• Product Name: Edible Gelatin / Gelatine
• Gel Strength: 80-280bloom
• Viscosity: 1.0-6.0MPa.S
• Color: Yellowish
• Smell: Odorless
• Mesh: 8-60mesh
• pH: 5.5-6.5
• Raw Material: Animal Skin/ Bone
• Delivery Time: 14 Days
• Transmittance 450nm: >70%
• Transmittance 620nm: >90%
• Transparency (5%): > 500 mm
• Total Bacteria Count: <10 Cfu/G
• Salmonella: Negative
• E. Coli: Negative
• Transport Package: 25kg/Bag, Woven Bag Outside and PE Bag Inside.
• Specification: 25kg/bag
• Trademark: Gelken
• Origin: China
• HS Code: 3503001001
• Production Capacity: 15000 Tons Per Year

Product Description